Bulk Honey Processing, Filling & Labelling Facility | Alpixo Group

How Our Bulk Honey Processing & Packing Works

We keep honey processing separate from filling and labelling. Each stage follows a controlled flow, with sampling, testing, inspections, and documented checks baked in from start to finish.

From the moment raw honey comes in the door until the finished product goes into storage, we build quality checks right into the process, not just at the end. This keeps every batch consistent and meets the specs you expect.

Honey Processing – From Raw Intake to Finished Goods

Raw Honey Intake, Sampling & Early Testing

Everything starts when raw honey arrives at the facility. Every lot goes through a strict intake protocol.

We pull samples and run tests in our in-house lab to check the key quality markers. Only honey that passes our acceptance criteria moves on to the approved honey area. Anything that doesn’t make the cut gets pulled out and sent back. This way, only approved honey enters the process, which keeps things consistent down the line and cuts out quality issues before they start.

Controlled Melting, Filtering & Moisture Reduction

Next, the approved honey heads to big melting chambers, where we gently bring it to the right consistency. Then it moves through filtration systems to clear out natural impurities.

We reduce moisture using a vacuum process, so we can dial in moisture levels exactly—without overheating or stressing the honey. This keeps the honey stable and consistent, especially for food manufacturing and private label products.

Finished Goods Tanks & Client-Specific Checks

Once processing wraps up, the honey goes into finished goods tanks. Here, we take more samples and run more tests.

We check the honey against the exact requirements set by each client, making sure it lines up with every agreed parameter. Only after it passes do we transfer it to the main finished goods tanks, where it’s ready for filling and labelling.

This way, we know the honey heading for final packaging meets all the right specs.

Filling & Labelling – Precision, Cleanliness & Traceability

Container Cleaning & Prep

Before we fill anything, every packaging container goes through a two-step cleaning process. First, we use a vacuum system to pull out loose particles. Then, compressed air removes any fine residue left behind.

This double-clean keeps things clean and cuts contamination risks during filling.

Accurate Filling, Capping & Seal Checks

Clean containers hit the filling nozzles, where we fill them with precise weight control and minimal spillage.

After filling, each container runs through the capping machine. We make sure every cap is tight. Then, we check seal integrity so every unit is properly closed before moving on.

Visual Inspection, Induction Sealing & Labelling

Each filled container gets a close look with zoom-lens inspection cameras. We check for impurities, air bubbles, or anything off inside the product.

After inspection, we seal each container with an induction seal so you can tell if anyone’s tampered with it. Then we add the label—always following approved designs—and batch codes, so you can trace every item back through production.

Final Inspection, Packing, and Weight Check

Right before packing, every container gets a last visual check. Only the approved ones go into master cartons.

These cartons move through automated weighing. If a carton’s weight isn’t spot-on, we flag it and double-check. Once everything checks out, we move the cartons to finished goods, stack them up, and get them ready for shipping.

Quality Control at Every Step

We don’t treat quality control as a single hurdle. It’s woven into everything—from when the raw honey arrives up to the final packing.

We sample and test in-house at several points, use visual checks, rely on system-based controls, and track everything by batch. This setup keeps the whole process disciplined and accountable. It means more consistency, better transparency, and less risk for anyone buying honey in bulk.

Why Process Transparency Matters to Bulk Buyers

If you’re a food manufacturer or distributor, you know how important it is to see what’s happening behind the scenes before picking a supplier.

When you have clear process transparency, you can:

• Cut down on rejected batches
• Count on more consistent quality
• Meet regulatory and internal quality standards
• Feel secure in your long-term sourcing

With everything documented and under control, you can spend less time worrying about supply headaches and more time building your business.

Honey has been proven to be as effective as over-the-counter cough medicines. A spoonful of raw honey can soothe a sore throat and reduce coughing.

Let’s Talk About Your Honey Processing & Packaging Needs

If you want to know how our processing, filling, or labelling can help with your honey sourcing, just get in touch. We’re ready to talk specs, packaging formats, or anything else you need to know.